Bacon Jam

Lay out on paper towels to. Bring to a boil reduce heat to low and cook until the bacon jam is thickened but not completely dry stirring occasionally to prevent burning about 35 minutes.

Bacon Jam Recipe Recipe Bacon Jam Bacon Jam Recipe Jam Recipes

Bake for 14 minutes or until the bacon is nice and crispy.

Bacon jam. First lets talk about. Cook and stir over medium heat 5-6 minutes or until tender. Youll need a few including Applewood-smoked bacon.

Its a fantastic spread for fluffy biscuits and even fresh waffles or pancakes. Preheat oven to 400 degrees. Bacon jam is deliciously savory and sweet and works as a spread over cheeses.

Each - Maple Onion Bacon Jam Spicy Chili Bacon Jam Smokey BBQ Bacon Jam Marinade for Burgers and Recipes No High Fructose Corn Syrup 9 Ounce Pack of 3 83. This bacon jam is the perfect condiment for a savory breakfast. Return bacon to pan.

These burgers are dressed with bacon jam and Worcestershire caramelized onions for the perfect sweet and savory combination. If stored and chilled properly your Bacon Jam will stay fresh and. And thats saying something.

Discard drippings reserving 3 tablespoons in pan. Bacon jam is the greatest addition to any burger. Gather the ingredients and follow our bacon jam recipe.

It might be better than chocolate. Mix in bourbon whiskey coffee sherry vinegar and maple syrup. Bacon Jam is not suitable for canning and must be stored in an airtight container like a mason jar in the refrigerator.

Cook 1 minute longer. Add onions to drippings. Mix in ketchup and cook 5 more minutes.

Put the bacon skillet over medium-high heat add the brown sugar molasses honey cider vinegar sherry garlic powder. Bacon jam is little bits of bacon and onion simmered up with brown sugar sherry wine and fresh thyme. Ive heard bacon jam referred to as Devils Delight somewhere and oh my is that an accurate moniker.

Chop the bacon into small pieces then put them back in the skillet. Pursito Homemade Bacon Jam Sampler Variety 3 Pack 9 Oz. Lay the bacon slices out in a single layer on a foil-lined baking sheet.

The bacon jam is best made in advance so prepare a jar and keep it up to four weeks.

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