Cheese And Bacon Potato Rounds

Return to oven for 1-3 min until cheese melts. Continue baking until the cheese has melted.


Loaded Baked Potato Rounds A Favorite Appetizer Or Side Dish Recipe Recipe Side Dish Recipes Loaded Baked Potatoes Food Dishes

Serve with sour cream if you so desire.

Cheese and bacon potato rounds. Brush both side of potato slices with butter. Brush both side of potato slices with butter. When potatoes are ready top with bacon cheese.

Slice potato 18 thick in rounds. Place them on an ungreased cookie sheet. Cheese and Bacon Potato Rounds.

Place them on an ungreased cookie sheet. Place them on an ungreased cookie sheet. Cheese and bacon potato rounds recipe.

Bake in the preheated 400 degrees F 200 degrees C oven for 30 to 40 minutes or until lightly browned on both sides turning once. Learn how to cook great Cheese and bacon potato rounds. Cheesy Bacon Potato Rounds 4 potatoes depending upon size of pan 4-6 slices cooked bacon chopped 14 cup butter melted 1 tablespoon minced onion 12-34 teaspoon salt 34 teaspoon garlic powder 1-2 cups shredded cheddar cheese Wash and slice potatoes evenly into about 13 inch slices or as thick as 12 inch.

Potatoes cheese and baconthese Cheese and Bacon Potato Rounds are a great combination. Get one of our Cheese and bacon potato rounds recipe and prepare delicious and healthy treat for your family or friends. Preheat oven to 400 degrees F 200 degrees C.

Bake in the preheated 400 degrees F 200 degrees C oven for 30 to 40 minutes or until lightly browned on both sides turning once. Brush both side of potato slices with butter. Preheat oven to 400 degrees F 200 degrees C.

When potatoes are ready top with bacon cheese and green onion. Cook 20 minside until both sides are crisp golden. Bake in the preheated 400 degrees F 200 degrees C oven.

Place them on an ungreased cookie sheet. Remove from oven top with sour cream sliced green onion bacon bits. Bake in the preheated 400 degrees F 200 degrees C oven for 30 to 40 minutes or until lightly browned on both sides turning once.

Back to Cheese and Bacon Potato Rounds recipe. Cheese and Bacon Potato Rounds Summary. Bake in the preheated 400 degrees F 200 degrees C oven for 30 to 40 minutes or until lightly browned on both sides turning once.

Serve with sour cream if you so desire. Top with shredded cheese. Brush both side of potato slices with butter.

1 large russet potato makes 10 slices. Potatoes cheese and bacona great combination. Preheat oven to 400 degrees F 200 degrees C.


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